Mother’s Day Menu

mothers day menu langlands brasserie restaurant

Our menu for Mother’s Day, Sunday 11th March 2018.
Please book early to avoid disappointment

2 courses: £21.50 | 3 courses: £24.50

STARTERS

Pea and watercress veloute

Hot smoked salmon with crab, cucumber and aioli

Roasted baby beetroots with hazelnuts, blue cheese and mustard

Ham hock terrine, sourdough, pickles and horseradish

Mussels, cream, tomato and thyme

MAINS

Roast Sirloin of beef, Yorkshire puddings, vegetables and gravy, horseradish

Roast loin of pork, grilled apple, crackling, Yorkshire pudding, seasonal vegetables

Sea bass on a crab and dill risotto, smoked fish beignets

Chicken breast, peas ‘A La Francaise’ potato terrine, chicken jus

Comfit tomato, garlic, asparagus and thyme Tart Tatin, roast pepper coulis

DESSERTS

Apple crumble, crème anglaise

Chocolate brownie & icecream

Pineapple Pavlova, passion fruit sauce

Strawberry gateau, strawberry cream

KIDS MENU

Fish & chips £8.95

Small roast with Yorkshire & gravy £8.95

Burger & chips £8.95