05.12.18 ~ Seafood & Prosecco Night ~ SOLD OUT


We’re delighted to announce our next culinary event: Seafood & Prosecco Night, on WEDNESDAY 5th December 2018.

Join us for a limited edition, luxury fish and seafood spectacular 5 course menu at Langland’s Brasserie. Very limited spaces at this exclusive event.

This books your place at this not-to-be-missed culinary event. The cost of the evening is £39.95 pp (food only). Your £10 deposit will be discounted from your final bill.

Check out the stunning menu below which will be served on the night. Please arrive by 6:45pm for a 7pm start. Hurry, places are extremely limited!

Out of stock



~ Pre starter ~

Oysters poached in their own juice, pickled cucumber, Prosecco foam, micro coriander

~ Starter ~

Torched mackerel, bloody mary gel, celery & lime granita

~ Main course ~

Roast hake, laverbread & brioche crust, crab bisque, samphire, crispy cockles

~ Dessert ~

Iced lemon soufflé, almond brittle, basil & mint

~ Cheese course ~

Selection of Italian cheeses, parmesan & fig pastry straws