We are pleased to announce that we will be hosting several exceptional events over the coming months.
To kick things off, we’re launching with the return of our SOLD OUT culinary events. The first in the series is titles ‘A Taste of Wales’ – a celebration of Welsh produce and recipes. Book now.
We also have two Jazz evenings, featuring some exceptional musical talent alongside an incredible menu.
Weather permitting, we will have fireworks on the 5th November.
And of course Beaujolais Day on the 15th November.
Keep your eyes peeled for more culinary events in November and December – soon to be confirmed.
The calendar of events so far:
7th October 2018 – Jazz Supper
Jeff Hooper with Dave Cottle Trio. Sorry, tickets for this event have SOLD OUT.
18th October 2018 – A Taste of Wales Culinary night.
Advance Bookings Only. Secure your spot.
5th November 2018 – Fireworks
(Weather permitting). Snacks served on the terrace.
11th November 2018 – Jazz Supper
With Matt Ford. Sorry, tickets for this event have SOLD OUT.e.
15th November 2018 – Beaujolais Day.
£24.95 2 courses. Call 01792 36 36 99 to book.
(Please note, on the evenings of these events, the restaurant will be open to event guests only. The normal a la carte menu will not be available.)